Day in the Life 4- day 2 means gas!

Well, I got everything cleaned up from the brew yesterday.  Got the 5 gallons into the basement.  Seems to be a steady 63-65 down there.  But I don't have a thermometer down there to really tell, but it's cool.

Left the beer alone last night and checked on it this morning.  I saw this:

BUBBLES!!!

I created that.  Well.... I just mixed up the ingredients for the yeast to eat and they are LOVING it.  The last 15 minutes was 6 lbs of malt syrup.  Prime ingredient for yeast to eat so they are having a buffet and producing a lot of gas.  Not sure if that's good or bad, but I'll roll with it.  Really excited.